Reservations and Inquiries

TEL 06-6371-8129

<12/1~> [2 hours all-you-can-drink included] Kiwami HARU course ◆ 10,000 yen (tax included)

10000 yen(Tax included)

  • 7items
  • 2persons-
All-you-can-drink available
2 hours all-you-can-drink (last order 90 minutes)

◆A luxurious and fulfilling special course◆A luxurious dish that includes specially selected fillet and premium kalbi, as well as rare cuts such as sirloin and thick-sliced tongue.Finish off with some cold noodles and fresh chocolate ice cream for a satisfying end-of-meal meal.*Please make reservations at least 2 days in advance.

Course menu

◆Side menu

Kimchi and Namul Assortment

◆ Meat

Thick cutting tongue

Fillet steak

2 carefully selected Wagyu beef items (e.g. Wagyu sirloin, Wagyu premium rib)

Grilled Wagyu beef yukke

◆ rice

Copper rice pot 1 cup (2 servings)

◆ Soup

Egg soup

◆ Cold noodles for the finale

Half cold noodles

◆ Today's dessert

(e.g. raw chocolate ice cream, raw chocolate strawberry ice cream)

All-you-can-drink menu

·Highball
・Soda/Cola
· Chu-hi
・Plain/Lemon/Lime/Calpis
·whisky
・Square on the rocks/Square with water/Square straight
·Plum wine
· Rock / Soda split
·beer
・Asahi Super Dry (draft beer) / Asahi Super Dry (bottled beer) / Asahi Dry Zero (non-alcoholic beer)
・Shochu (glass)
・Nikaido (barley)/Kuro Kirishima (sweet potato) *Please choose from hot water, water, on the rocks, or oolong tea.
· Makgeoli
・Bottle (1000ml)
·Soft drink
・Oolong tea (Kirame)/Coca-Cola/Orange juice/Calpis
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 two days before your visit date

2024/11/20 update

羽釜ごはんと炭火焼肉の店 HARU

はがまごはんとすみびやきにくのみせ はる

  • Address
    大阪府大阪市北区本庄東2-3-31
  • Access
    Subway Sakaisuji Line Tenjinbashisuji 6-chome Exit 6 ⇒ Go straight until Tenjinbashi-suji 8-chome ⇒ Turn left, go straight and you will see Life on the side ⇒ Next JCA building 1F
  • Tel
    06-6371-8129
  • Business hours
    Monday - Friday, the day before public holiday: 11: 30 ~ 14: 00 (Cooking LO 13: 30 drink LO 13: 30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 00) Saturday, Sunday, and public holidays: 17:00~23:00 (Food last order 22:00 Drink last order 22:00)
  • Regular holiday
    None